Serves: 2
Preparation Time: 40 minutes
Cooking Time: 30 minutes

The Ultimate Breakfast Sandwich: Inspired by the beaches of Sydney

The Ultimate Breakfast Sandwich, loaded with smoked tomato aioli, smashed avocado, sweet corn fritters, thick-cut bacon, potato röstis, hot honey chilli jam whipped feta, and topped with perfectly fried eggs, is exactly the kind of sandwich that makes breakfast the best meal of the day. There’s something incredibly satisfying about a well-crafted breakfast sandwich. It’s the kind of meal that can set the tone for your day, offering not just nourishment but also a sense of indulgence and comfort.

This sandwich isn’t just about piling ingredients on top of each other—it’s about carefully layering flavours and textures to create a balanced and deeply satisfying bite every time. Each component plays a crucial role, contributing to the overall harmony of the sandwich.

The Building Blocks: Flavours and Textures

Let’s start with the smoked tomato aioli. This isn’t your standard aioli—it’s infused with the rich, smoky flavours of roasted tomatoes and smoked paprika. The aioli adds a velvety texture and a burst of umami that pairs perfectly with the other elements. It’s the first layer of flavour that greets your taste buds, setting the stage for the savoury journey ahead.

Next up is the smashed avocado. Avocado is a classic breakfast staple for a reason—it’s creamy, rich, and slightly buttery, making it an ideal contrast to the more robust flavours in this sandwich. A squeeze of lime juice and a pinch of salt and pepper elevate the avocado, adding a hint of brightness and a touch of zing that cuts through the richness of the other ingredients.

Then come the sweet corn fritters. These little golden patties are not only visually appealing but also bring a subtle sweetness and a bit of crunch to the sandwich. The fritters add a layer of texture that complements the softness of the avocado and the creaminess of the aioli, while also providing a slight hint of freshness thanks to the corn and coriander.

Of course, no breakfast sandwich would be complete without thick-cut bacon. Crispy, smoky, and undeniably satisfying, the bacon adds a salty punch and a chewy texture that contrasts beautifully with the softer elements of the sandwich. The bacon is essential for that hearty, savoury hit that breakfast lovers crave.

Adding another layer of texture and flavour, the potato röstis bring a crispy, golden crunch to the mix. These grated potato patties are fried to perfection, offering a satisfying bite that pairs wonderfully with the creaminess of the avocado and aioli.

To top it all off, there’s the hot honey chilli jam whipped feta. This unique spread combines the tangy, salty flavours of feta with the sweetness and heat of hot honey chilli jam, creating a marbled effect that’s as visually striking as it is delicious. This component adds a delightful twist, offering a sweet and spicy kick that ties the whole sandwich together.

Finally, the sandwich is crowned with a couple of fried eggs, their yolks still runny and rich. As you bite into the sandwich, the yolk oozes out, mingling with the other ingredients and creating a luscious, decadent sauce that binds everything together.

Why You Should Make This Sandwich

This Ultimate Breakfast Sandwich is not just a meal; it’s an experience. It’s hearty enough to keep you full for hours, yet each bite is filled with a mix of flavours that keeps your taste buds excited. Whether you’re making it for a weekend brunch or a special breakfast treat, this sandwich is guaranteed to impress.

Moreover, the versatility of this sandwich allows for easy customisation. Want to add a bit more heat? Increase the amount of hot honey chilli jam. Prefer a vegetarian version? Swap the bacon for grilled mushrooms. The possibilities are endless, and that’s what makes this sandwich truly ultimate.

So, the next time you’re in the mood for a breakfast that’s as satisfying as it is delicious, give this Ultimate Breakfast Sandwich a try. It’s more than just a sandwich—it’s a way to start your day with a smile.

Why You’ll Love This Sandwich

Bold Flavours and Textures: From the smokiness of the tomato aioli to the crispiness of the potato rösti and the creamy whipped feta, this sandwich offers a delightful contrast of textures and layers of flavour in every bite.

Satisfying and Hearty: With ingredients like thick-cut bacon, fried eggs, and sweet corn fritters, this sandwich isn’t just a snack—it’s a meal that will keep you full and satisfied well into your day.

Customisable for Every Palate: Each component of this sandwich can be adjusted to suit your taste. Whether you prefer more spice, extra avocado, or want to swap bacon for a vegetarian option, it’s easy to make this sandwich your own.

FAQs

Certainly! Here are the answers to your questions:

What are the 3 components to a breakfast sandwich?

A breakfast sandwich typically consists of three main components:

• • Bread or a base: This could be a bagel, English muffin, croissant, biscuit, or even a slice of toast. The bread serves as the foundation of the sandwich and holds all the ingredients together.

• • Protein: Common protein choices include eggs (scrambled, fried, or poached), bacon, sausage, or ham. Sometimes, cheese is also considered a protein component, as it adds both flavour and a bit of extra substance.

• • Additional toppings or fillings: These can include cheese, vegetables (like avocado, tomato, or spinach), spreads (such as aioli, mustard, or ketchup), and sauces that enhance the overall flavour and texture of the sandwich.

What is a breakfast sandwich?

A breakfast sandwich is a type of sandwich typically eaten in the morning, made with ingredients that are commonly associated with breakfast. It usually includes a bread or base, a protein like eggs or bacon, and often cheese or other toppings. Breakfast sandwiches are versatile and can be customised with various ingredients, such as vegetables, sauces, or different types of bread. They are designed to be filling and convenient, making them a popular choice for a quick and satisfying morning meal.

What is a British breakfast sandwich called?

In the UK, a breakfast sandwich is often referred to as a “butty” or a “sarnie.” Specifically, a popular version is the “bacon butty” or “bacon sarnie,” which is a sandwich made with thick slices of bread or a bread roll filled with fried bacon. Sometimes, the sandwich might include other ingredients like a fried egg, sausage, or even black pudding, depending on the region and personal preference.

Are breakfast sandwiches healthy?

The healthiness of a breakfast sandwich depends largely on the ingredients used and the portion sizes. A breakfast sandwich can be healthy if it includes whole grain bread, lean protein (like eggs or turkey sausage), and fresh vegetables, providing a good balance of nutrients. However, many commercially available breakfast sandwiches tend to be high in calories, saturated fats, sodium, and refined carbohydrates due to the use of processed meats, cheeses, and white bread.

To make a healthier breakfast sandwich, consider:

• • Using whole grain bread or a low-carb wrap.

• • Opting for lean proteins like eggs, turkey bacon, or grilled chicken.

• • Adding vegetables such as spinach, avocado, or tomatoes for extra nutrients.

• • Avoiding or using less cheese and high-calorie spreads.

In moderation and with thoughtful ingredient choices, breakfast sandwiches can be a healthy and balanced part of your diet